Appetizers
Shrimp Corn Dogs
Gulf Shrimp + corn dog batter + spicy mustard sauce
AS SEEN ON COLLEGE GAME DAY!
Hot Crawfish Dip
Louisiana crawfish tails + cream cheese + trinity + crostini 18.99
Parmesan Truffle Fries
Beef tallow French fries + grated parmesan + black truffle salt + white truffle oil + truffle aioli + housemade smoked ketchup 14.99
Boudin Queso
Queso with "Best Stop" pork boudin + roasted corn + tomatoes + jalapeno + cilantro lime crema + homemade tortillas 15.99
Crawfish Beignets
LA Crawfish tails + savory beignet batter + red bell pepper + scallions + served with remoulade sauce 15.99
Zydeco Cauliflower
Crispy Cauliflower + sweet & spicy Thai chili sauce + scallions 13.99
Crabmeat Cheesecake
Lump crabmeat + cream cheese + fontina + romano + parmesan + lemon butter sauce + truffle aioli 15.99
Chef Peter’s signature appetizer!
Truffle Mac & Cheese
Cavatappi pasta + velvety white cheddar béchame + truffle essence 16.99
SALADS
Caesar Salad
Romaine, classic Caesar dressing, homemade croutons, parmesan 7.99 - 9.99
Kat’s Salad
Baby spinach, grilled shrimp, mango, almonds, sesame sticks, avocado, tomatoes, feta, & mango vinaigrette 19.99
Entrees
Chicken & Waffles
Fried chicken tenders + sweet cream waffle + maple syrup + balsamic-marinated strawberries + cane butter
Shrimp & Grits
Louisiana Gulf shrimp + andouille + tomatoes + rosemary pork tasso gravy + roasted corn grits
Mascarpone French Toast
Brioche bread + sweetened mascarpone cheese + fresh berries + maple syrup
SoLou Waffle
Southern sweet cream waffle + maple syrup + balsamic-marinated strawberries + cane butter
Sweet Potato Pancakes
Three homemade sweet potato pancakes + candied pecans + whipped orange butter + maple syrup
Avocado Toast
Brioche + avocado + bacon + feta + hot honey
Crawfish Scramble
Scrambled eggs + LA crawfish tails + onions + tomatoes + green onions + white cheddar cheese + served with roasted corn grits
Basic AF
2 eggs + 2 bacon slices + breakfast sausage + roasted corn grits + quarter waffle
Specialties
SoLou Burger
Custom beef blend + candied bacon jam + white cheddar + fried onion rings + truffle aioli + Mayhaw BBQ sauce + St. Bruno bun + beef fat fries with smoked tomato ketchup
Crab & Brie Grilled Cheese
Brioche bread + lump & claw crabmeat + brie & fontina cheeses + creole tomato soup
Fish Tacos
Flour tortillas + fried Gulf fish + mango salsa + mirliton slaw + cilantro + lime + charred Brussels sprouts
Chili Glazed Salmon
Chilean salmon + sweet chili & orange glaze + Brussels, yam, & apple smoked bacon hash
Shrimp & Grits
Breakfast in the Quarter
